Sous Chef - Immediate

Max Express Unggul · 📍 Palembang, Sumatera Selatan · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 9.000.000 – Rp 11.000.000 per month
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📋 Tanggung Jawab Pekerjaan

Prepare and cook a variety of dishes according to recipes and standards.,Manage and supervise a team of kitchen staff, ensuring that they are trained and motivated.,Maintain high standards of food quality, safety, and presentation.,Ensure that all kitchen equipment is clean, well-maintained, and in good working order.,Work closely with the Head Chef to develop and improve menu items.,Ensure that all food costs are controlled and that waste is minimized.,Participate in inventory management and ensure that all ingredients are properly stored and used.,Ensure that all health and safety regulations are followed in the kitchen.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role in the hospitality industry.,Strong knowledge of food safety and hygiene practices.,Experience in managing a team of kitchen staff.,Ability to work in a fast-paced and demanding environment.,Strong communication and interpersonal skills.,Ability to multitask and prioritize tasks effectively.,Experience in preparing and cooking a variety of dishes is a plus.,Familiarity with local and international cuisines is a plus.

🛠️ Keahlian

Kitchen managementTeam leadershipFood safety and hygieneMenu developmentInventory managementTime managementCommunication skillsProblem-solving skills
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